With two thirds of office workers now eating al desko', a Newcastle restaurant has devised a new lunchtime menu aimed at business people working or visiting the city.
Dobson & Parnell on Newcastle Quayside is now serving a two-course business lunch with still or sparkling water and coffee for just £15, or three courses for £19. The lunch is available from 12-2pm between Tuesday Friday and features an exciting British and European menu, with dishes including ham hock terrine, pickled vegetables and mustard dressing. Troy Terrington, Chef Patron at Dobson & Parnell, said: “Our new business lunch is great for staff morale and boosting sales with customers. We hope our new menu will help them to make a habit of eating out instead of at their desks”.
